Blog
Taste the Tropics, Feel the Calm: How this Beverage Reimagine Hydration
"The Power of Slow" by CÓCOES is a revolutionary coconut flower drink that offers a unique taste of the tropics. This beverage is centered around the use of coconut flower sap, a natural sweetener collected from the blossoms of the coconut palm by local farmers. The careful processing of this distinctive ingredient results in a revitalizing and flavorful beverage that provides a delightful escape from daily pressures.
The Condiment Revolution is Here (and it's Sustainable!)
The condiment revolution is here! ️ Beyond flavor, condiments are becoming healthier & sustainable. Discover plant-based options, soy-free solutions, gut-friendly choices, and more!
Discover the Power of Coconut Flower Vinegar
Beyond Soy Sauce: Unveiling the Essence of Coconut Flower Aminos
Ditch the sodium woes and embrace a taste revolution! Say hello to CÓCOES Coconut Flower Aminos, a game-changer in the condiment world. Crafted from sweet coconut blossom nectar, it's naturally gluten-free, vegan, and boasts lower sodium than soy sauce. But the real magic lies in its flavor - a unique blend of caramel and umami that takes your dishes to new heights! From stir-fries to marinades, your taste buds will sing!
Demystifying the Low Glycemic Index and Why CÓCOES' Sweeteners Shine
We Are NOT Nuts
Forget everything you thought you knew about coconut products. CÓCOES isn't just shaking things up, we're rewriting the narrative. Discover how our commitment to quality, sustainability, and innovation starts with a surprising source: the coconut flower. Dive into our unique vertical integration model and embark on a farm-to-table journey that redefines coconut excellence.