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Seven CÓCOES condiments and sweeteners on a modern kitchen countertop, with green plants and coconut palms outside the window

One bottle, many meals.

Coconut flower nectar condiments and sweeteners for everyday cooking.

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The CÓCOES collection

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Teriyaki Sauce — bottle and coconut flower on white background

Teriyaki Sauce

Great Flavoring - every time. Our organic coconut blossom…

Out of stock

From
HK$58.00
Crema Balsamico — bottle and coconut flower on white background

Crema Balsamico

CÓCOES Coconut Aminos Crema Balsamico is your pantry's new…

Out of stock

From
HK$58.00
Coconut Flower Vinegar — bottle and coconut flower on white background

Coconut Flower Vinegar

Small ingredient - big flavor. CÓCOES Organic Coconut Flower…

Out of stock

From
HK$58.00
Coconut Flower Syrup Dark — bottle and coconut flower on white background

Coconut Flower Syrup Dark

Nature’s Finest Sweetener. Our CÓCOES Organic Coconut Flower…

Out of stock

From
HK$68.00
Best seller
Coconut Aminos Lite — bottle and coconut flower on white background

Coconut Aminos Lite

Low sodium soy alternative - half the calories.…

Out of stock

From
HK$58.00
Best sellerAward winner
Coconut Aminos — bottle and coconut flower on white background

Coconut Aminos

Our organic coconut aminos are a one-of-a-kind seasoning sauce –…

Out of stock

From
HK$58.00

Made for the way you cook.

A savory dip, a fast stir-fry, or the finishing touch at the table.

A Lionheart Farms harvester on a ladder beside a coconut palm and coconut flower nectar collection container

Rooted in Palawan.

CÓCOES condiments and sweeteners begin with coconut flower nectar connected to Lionheart Farms in South Palawan. Keeping the source close gives every bottle a clear place, ingredient, and purpose.

Explore our farm story: Lionheart Farms, South Palawan

From harvest to table: watch the story